The Butcher’s Wife is a vibrant, gluten-free bistro in Singapore’s Tiong Bahru neighbourhood, known for its bold, modern approach to comfort food. Inspired by global flavours and paired with natural wines, the restaurant creates a lively, inclusive dining experience where wholesome ingredients meet inventive, feel-good dishes. Playful, welcoming, and full of character, The Butcher’s Wife celebrates food that is both nourishing and exciting.
